Landmark Hospitality

Village Hall is currently looking for servers and bartenders with a talent and passion for hospitality.

Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Stone House, the Ryland Inn, and Crave Events in New Jersey as well as Hotel Du Village and the Logan Inn in Pennsylvania. This diversified hospitality company that specializes in upscale restaurants, event spaces, and boutique hotels is growing and has exciting opportunities available for the right individuals. We are currently looking for banquet servers to join our team at Landmark Hospitality.

If you meet these qualifications and have a true passion for this industry; join our team of memorymakers and help to create memories for all our guests and the Landmark Hospitality family.

  • Knowledge of alcohol safety and responsible serving guidelines.
  • Keep service stations neat, clean and follow service/sanitation guidelines.
  • Greet and serve guests with excellent customer service using appropriate language.
  • Be attentive to guest’s needs at all times. Never seemed rushed or hurried.
  • Ability to read and speak English.
  • Able to lift, push, carry 20-40 lbs. (ex. Bars, dish carts, glass racks, liquor/wine boxes).
  • Ability to bend, kneel, maneuver in narrow areas between seated guests.
  • Ability to continuously stand during shifts.
  • Flexible. Scheduled workdays/times.
  • These are tipped positions.

EEO

Job Types: Full-time, Part-time

Salary: From $5.26 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Health insurance
  • Paid time off

Restaurant type:

  • Fine dining restaurant

Shift:

  • 10 hour shift
  • 8 hour shift
  • Day shift
  • Evening shift

Weekly day range:

  • Weekend availability

Work Location: In person