Landmark Hospitality is seeking a talented Banquet Chef to join our team.
Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Hudson House, Stone House at Stirling Ridge, the Ryland Inn, The Farmhouse, Village Hall, and Boathouse at Mercer Lake in New Jersey as well as Hotel Du Village and the Logan Inn in Pennsylvania.
Landmark Hospitality specializes in upscale restaurants, event spaces, and boutique hotels that are growing and have exciting opportunities available for the right individuals.
The Banquet Chef candidate must be able to think on the fly and have creativity and leaves a lasting impression with guests and memorymakers alike.
If you meet these qualifications and have true passion for this industry; join our team of memorymakers and help to create memories for all our guests and team members.
Salary Commensurate with experience.
Landmark Hospitality is proud to be an Equal Opportunity Employer.
Job Type: Full-time
Salary: From $60,000.00 per year
Weekly day range: